Our story

The restaurant La Maison Du Jardin opened its doors in 2001 in the Saint Germain des prés district of Paris 6eme.

 

This chic bistro on the Left Bank is ideally located near the Luxembourg Gardens and its Museum as well as the Senate.

 

It was taken over in 2020 by Jérémy Figuès, who is passionate about gastronomy. This chef apprenticed in the same restaurant in 2002 with Philippe Marquis. 

 

In two years, he has breathed new life into this neighbourhood establishment.

He prepares a menu with traditional dishes reworked with modernity. With his team, he emphasises the use of fresh, seasonal products, giving priority to local producers as much as possible. 

 

The service is discreet and attentive to the customer's needs.

In 2022, he obtained the title of Maître Restaurateur as well as the labels Collège Culinaire de France and Tables et Auberges de France.

Our story

Cook

The restaurant La Maison Du Jardin opened its doors in 2001 in the Saint Germain des prés district of Paris 6eme.

 

This chic bistro on the Left Bank is ideally located near the Luxembourg Gardens and its Museum as well as the Senate.

 

It was taken over in 2020 by Jérémy Figuès, who is passionate about gastronomy. This chef apprenticed in the same restaurant in 2002 with Philippe Marquis. 

 

In two years, he has breathed new life into this neighbourhood establishment.

He prepares a menu with traditional dishes reworked with modernity. With his team, he emphasises the use of fresh, seasonal products, giving priority to local producers as much as possible. 

 

The service is discreet and attentive to the customer's needs.

In 2022, he obtained the title of Maître Restaurateur as well as the labels Collège Culinaire de France and Tables et Auberges de France.

Logo Maitres Restaurateurs
Label Fait Maison logo
Label Collège Culinaire de France
Logo Tables and Inns

Our story

Cook

The restaurant La Maison Du Jardin opened its doors in 2001 in the Saint Germain des prés district of Paris 6eme.

This chic bistro on the Left Bank is ideally located near the Luxembourg Gardens and its Museum as well as the Senate.

It was taken over in 2020 by Jérémy Figuès, who is passionate about gastronomy. This chef apprenticed in the same restaurant in 2002 with Philippe Marquis. 

In two years, he has breathed new life into this neighbourhood establishment.

He prepares a menu with traditional dishes reworked with modernity. With his team, he emphasises the use of fresh, seasonal products, giving priority to local producers as much as possible. 

The service is discreet and attentive to the customer's needs.

In 2022, he obtained the title of Maître Restaurateur as well as the labels Collège Culinaire de France and Tables et Auberges de France.

Label Fait Maison logo
Logo Tables and Inns
Logo Maitres Restaurateurs
Label Collège Culinaire de France

The team

La Maison du Jardin team

The team

Lunch Menu

Dish & glass of wine 25€.

Starter, main course or dessert + glass of wine & coffee 29€.

Children's menu (under 12) 24€.

Menu

Starters

  • Salmon gravlax, mousse of celery root, vegetable pickles
  • Bouchot mussels, reblochon cream
  • Duck foie gras (origin France), fruit chutney + 8 €
  • Red kuri squash velouté, splash of chantilly with bacon
  • Brochette of grilled snails, Jerusalem artichoke mousseline

Main courses

  • Pastilla of lamb with a hint of lemon, grilled eggplant
  • Calf’s liver, sauté of baby potatoes, mushrooms, bacon and spring onions
  • Heart of rump steak (origin France), crispy potato pancake, Porto sauce
  • Monkfish lightly cooked, Paimpol white beans with small vegetables, vodka emulsion
  • Roasted stone bass (meagre), creamy risotto, shellfish sauce
  • Vegetarian dish: goat’s cheese ravioli with tomato and pesto vinaigrette

Desserts

  • Assorted aged cheeses, fruit preserves + 2 €
  • Floating island, caramelized tuile
  • Half-sphere of chocolate, ganache and granola
  • Coffee crème brûlée, chocolate sorbet
  • Caramelized pear clafoutis, vanilla ice cream
  • Cheesecake, mango sauce
  • Artisanal ice cream and sorbets from the Bac à glaces

Entrée, plat et dessert 45€

Entrée, plat ou plat, dessert 38€

Basée sur 639 avis
Chaphi
21. Mai, 2023.
Excellente adresse Qualité inchangée depuis plusieurs années.Service parfait et attentifProduits frais bien cuisinés Rapport qualité prix excellentAdresse à recommander
Sophie C
26. Avril, 2023.
Un dîner raffiné, je recommande sans problème Le dîner était excellent, un bon rapport qualité-prix ! Félicitations au chef cuisinier pour son travail : bonnes associations des saveurs pour sublimer les plats. Nous avons dégusté avec un bon vin, vous pouvez suivre l'avis du sommelier sans hésitation. Je remercie aussi l'accueil des serveuses.
BP
24. Avril, 2023.
Un moment de plaisir Une cuisine toujours de qualité à un prix tout à fait raisonnable la meilleure île flottante du quartier service très agréable toujours un moment de plaisir
mmsimms
21. Avril, 2023.
Excellent restaurant in the 6th Arr The hotel we were staying at in Paris recommended this hotel and we reserved for our party of 6. The restaurant exceeded all my expectations. We were all extremely satisfied with all 3 courses. The seafood selections were all fresh and delicious. My son had the lamb dish which was fantastic. I think we tried all of the desserts on the menu and they were all delicious. Service was also very good. I also felt the price was very reasonable considering the quality of the food. We will definitely return the next time we are in Paris.
Sort Clau
8. Avril, 2023.
Excellent déjeuner entre amies Très bonne surprise !Menu déjeuner excellent avec viande ou poisson et desserts savoureuxAccueil et service chaleureux et efficace !nous le recommandons vivement
Chantal C
5. Avril, 2023.
Une bonne adresse à Paris Ambiance cosy, service parfait, plats élaborés et succulents, de l’entrée au dessert, tout pour passer un agréable moment !
raybro25
7. Février, 2023.
The real thing Very, very good French cuisine. Authentic, flavorful, and expertly served. We really enjoyed this restaurant. Excellent service perfect French ambience. Highly recommend this place.
Emanuele
7. Janvier, 2023.
Fidatevi!! Da provare assolutamente!! Italiani a Parigi fidatevi!! Può bastare! Si spende il giusto per esse nella capitale francese! Cibo ottimo!!

Contact

If you wish to reserve a table please go to the reservation page. For all other requests please fill in this form.